Rice balls "sicilian style"

The authenticity of the ingredients and the goodness of the recipes (from traditional ones to novelties) always give an emotion. The freshness of the raw materials is our pride: carnaroli rice, beef, cheese, mozzarella, emmental, pecorino romano DOP, parmesan DOP and spicy provolone.

AVAILABLE IN DIFFERENT FLAVORS:

Tomato

Mushrooms and Peas

Ragù

Amatriciana

Cacio e Pepe

4 Cheese

Cooking Methods

forno cottura

OVEN

10/15 minutes

padella cottura

FRYER OR PAN

5/7 minutes

IN AIR FRYER

10/12 minuti

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